Difference between revisions of "Klang bak kut teh"
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|[[Image:Ba kut teh.jpg|200px|link=Selangor|thumb|[[Selangor|Klang bak kut teh]]]] | |[[Image:Ba kut teh.jpg|200px|link=Selangor|thumb|[[Selangor|Klang bak kut teh]]]] | ||
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Latest revision as of 14:57, 21 July 2009
Bak kut teh is a non-halal chinese cuisine which popular in Asia, serve in Malaysia. It cook by herbal soup and mix with pork. Bak kut teh normally serve with white rice and you tiao(for dipping into the soup).
